The Wing Standard
The reviews on The Wing Standard are just our opinions — fueled by too many napkins, maybe a cold beer or two, and a deep love for all things chicken wing.
We review wing sauces individually and the restaurant’s wings as a whole, because sometimes the sauce is the star and sometimes the kitchen gets the whole experience right (or wrong).
Your taste buds may disagree. That’s cool. Some people like drums, some people like flats… some people (wrongly) like ranch. We don’t judge (well, maybe a little).
We can’t promise your wings will come out crispy, saucy, or life-changing just because we said they were. That’s between you, the fryer, and the wing gods.
Bottom line: our reviews are for entertainment, debate, and maybe a little friendly trash talk — not a guarantee. Eat wings responsibly, keep your sauce off the couch, and don’t blame us if you fall into a 3-day buffalo sauce coma.
The Wing Standard is not responsible for any dining decisions, food safety issues, or outcomes that may result from visiting establishments or trying products mentioned on this site. All trademarks, restaurant names, and product references remain the property of their respective owners.
By using this site, you acknowledge and accept that our reviews are opinions, not guarantees, and should not be taken as professional or definitive endorsements.